Food Labelling in Catering: More Than Just a Legal Requirement

In the fast-paced world of catering, where speed and efficiency are key, one crucial area that must never be overlooked is food labelling. While often viewed as a compliance checkbox, food labelling is, in fact, a vital part of customer communication, food safety, and overall brand trust. Why Food Labelling Matters Food labelling provides essential information … Read more

Meeting the HFSS Challenge: Reformulating Confectionery for HFSS Compliance

In a market where consumer preferences and regulatory pressures continue to evolve, food manufacturers—particularly in the confectionery space—are facing a new kind of challenge: producing indulgent treats that meet HFSS (High in Fat, Salt, and Sugar) guidelines. With increasing scrutiny from government legislation and demand from health-conscious consumers, the need to adapt is not just … Read more

The Vital Role of Allergen Awareness in Catering Establishments

In today’s diverse food landscape, ensuring allergen awareness in catering establishments is more critical than ever. With food allergies on the rise globally, the responsibility to provide safe dining experiences falls heavily on the shoulders of food service professionals. Whether it’s a five-star restaurant, a food truck, or a school cafeteria, allergen awareness is not … Read more

Welcome to Nutrition & Food Technical Consultancy. Your Trusted Partner in Food Compliance and Safety

In today’s fast paced UK food industry, ensuring your products are safe, compliant, and consumer ready is more challenging than ever. At Nutrition & Food Technical Consultancy (NFT Consultancy), we bring over 25 years of practical experience and food labelling expertise to help food businesses navigate the complex world of food labelling laws, allergen management, … Read more